About us
ABOUT US
Shaping our culinary future
With the growing interest in diverse cuisines,
our restaurant aims to bring people together through the love of food
and cultural exchange.
Discover New Flavors
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Start with the flavors – discover what makes our cuisine unique and enjoy every bite.
Experience the flavors of India and Nepal.
Join us for a culinary journey.
Meet our chefs
Experienced Chefs and Passionate Staff Committed to Excellence
Tony Fred
Chief Executive Officer
Our founder and head chef, Raj, is passionate about sharing his love for Indian and Nepalese cuisine. He is dedicated to creating authentic dishes that honor traditional recipes while incorporating modern culinary techniques.
Ravi Kumar
Chief Operations Officer
Chef Raj has over a decade of experience in Indian and Nepalese cuisine. His passion for cooking and dedication to quality has made our restaurant a local favorite.
Aline Turner
Chief Culinary Officer
Chef Maya is a culinary artist who loves sharing her knowledge of spices and techniques with our guests, creating memorable dining experiences.
Iris Joe
Chief Financial Officer
Iris, with her extensive background in hospitality, ensures that every guest feels welcomed and valued. Her commitment to excellence drives our team to provide outstanding service.